Lachy: “We have spent over 6 months installing brewing kettles, huge cool rooms, stainless steel bottling tables, perfecting our brewing and mastering the art of beer label designs. Has it all been worth it? You bet it has, we couldn’t be more excited to be bringing the first Brew on Premises (BOP) to Bendigo, the town we grew up playing soccer in. We are an independent business and the only True Brew in Australia, so to be able to operate in Bendigo is a true privilege.”